A tried-and-true family favorite from Becky's own recipe collection. Here's everything you need to make Homemade Alfredo Sauce at home.
Homemade Alfredo Sauce
Makes 8 servings · ~460 calories per serving (estimated)
Ingredients
- 2 tsp minced garlic
- 1/2 cup butter
- 1 1/2 cup heavy whipping cream
- 1/2 tsp Italian seasoning
- 1/2 tsp salt
- 1/4 tsp pepper
- 2 cups freshly grated parmesan cheese
- 8 oz cream cheese
Instructions
- Add the butter, cream, and cream cheese to a large skillet.
- Simmer over low heat for 2 mins.
- Whisk in garlic, Italian seasoning, salt, and pepper for 1 min.
- Whisk in parmesan cheese until melted.
From Becky’s handwritten notebook
Every recipe on this site started the same way — written by hand in Becky’s spiral kitchen notebook, usually with a dinner bubbling on the stove nearby. Here’s the original page this recipe was typed up from, smudges and all:
See the original handwritten page (1)
Hungry for more? Browse all of Becky's recipes, or try the free weekly meal planner to plan your week.
Get easy family recipes in your inbox
Join the newsletter for simple recipes, homeschool encouragement, and a free weekly meal-planning printable.
No spam, ever. Unsubscribe anytime.